Hubbard Grille | Modern American Cuisine - The Short North

signature sprouts, red wine reduction

pulled beef short rib, sauteed shrimp, white cheddar grits, tomato jus

calamari, local apples, micro mustard greens, cider-honey glaze

artisan greens, sweet curried almonds, cranberries, gorgonzola, red onion vinaigrette

gouda, bacon jam, avocado purée, lettuce, tomato, onion, pickle spear, toasted brioche bun; served with fries

housemade fried chicken, white cheddar grits, crispy brussels sprouts, black pepper gravy

basmati rice, sauteed green beans, sesame chili sauce

pan-seared scallops, sautéed bitter greens, whipped yukon gold potatoes, herb cream with pickled mustard seed

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